I've remained dedicated to reading through my books,i've continued at the rate of 1 book per week and on Sunday i began reading Let Us Eat Cake by Sharon Boorstin,loving it,i'm definitely making up for the lack of reading i've done earlier this year.
Sunday i took the time to make a pie for lunch Chicken Porcini pies from Donna Hay autumn issue which also have leeks,onion and i added some thyme,not too great,don't think i'll make it again but am keen to try other pies.
And this weekend planning on making something for Sugar High Friday,can't wait.

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